MILLER TIME: HARVEST SOUR

This is a drink I found in the new iPhone app Bartender's Choice. While most cocktail apps range from bad to terrible, this one is actually pretty great. Here's my version of the Harvest Sour. I used Demerara syrup instead of simple syrup and I think that worked well.

1 oz. Templeton Rye
1 oz. Laird's Bonded Apple Brandy
3/4 oz. lemon juice
3/4 oz. Demerara syrup
1 egg white (about 1 oz.)

Dry shake. Shake with ice. Double strain into a chilled glass. I like a big ice cube in there. Enjoy.